Meat Plant Production Supervisor

• ◆Interprets and enforces company policies and safety regulations to workers.
• ◆Confers with all supervisors, and managers to coordinate activities of individual departments.
• ◆Creates production schedules and estimates worker hour

for completion of job assignments.

• ✓Compiles and submits accident reports required by the company for industrial, and/or meat plant accidents.
• ✓Security - Warns violators of rule infractions, such as wandering plant, smoking, or eating in plant, and contacts SECURITY DEPARTMENT when persons engaging in suspicious or criminal acts are seen.
• ✓Follow through with associates’ concerns in a timely matter.
• ✓Assigns duties and examines work for exactness, neatness, and conformance to policies and procedures.
• ✓Establishes or adjust work procedures to meet production schedules.
• ✓Advises employees on care and preservation of packaging of items received, stored, and shipped; methods and use of equipment in handling, storing, maintaining, and shipping stock; and related problems.
• ✓Studies records and recommends remedial actions for reported non-usable, slow moving and excess stock.
• ✓Reviews records for accuracy of information and compliance with established procedures.
• ✓Determines work procedures, prepares work schedules, and expedites workflow.
• ✓Issues written and oral instructions and maintain harmony among workers and resolves grievances.
• ✓Studies and standardizes procedures to improve efficiency of subordinates.
• ✓Prepares composite reports from individual reports of subordinates.
• ✓Initiates or suggest plans to motivate workers to achieve work goal.
• ✓Facilitates training and review process of all department players.
• ✓Analyzes and resolves work problems, or assists workers in solving work problems.
• ✓Responsible for timely and accurate distribution of paper work to the payroll and support departments.
• ✓Adjusts errors and complaints.
• ✓Reviews production costs and product quality and modifies production and inventory control programs to maintain and enhance profitable operation of Meat Plant.

• ✓3+ years’ experience within production/processing environment
• ✓1+ years’ supervisory experience
• ✓Good computer skills, including MS Office Experience
• ✓Excellent communication skills and ability to communicate effectively
• ✓Must be able to understand all policies, procedures, instructions, rules and regulations (including safety training and safety information) associated with this position which are written in English