2nd Shift QA/QC Technician
Pero Family Farms Food Company LLC · Delray Beach, FL
- Level
- Technician
- Team
- Quality
- Degree
- Required
- Industry
- Industrial
- Posted
- 3 days ago
The role in 30 seconds
A technician-level quality role at Pero Family Farms Food Company LLC (industrial) in Delray Beach, FL. It is the Quality Assurance/Quality Control Technician's responsibility to ensure compliance with all relevant regulatory requirements and guidelines, ensure compliance with all customer expectations, internal quality, and Food Safety Standards and Policies.
- They ask for
- degree required
- Tools it names
- FDA / GMP
- Day to day
- some off-shift / weekend coverage
Read from the posting. The full description is below.
From the plant jobs report · week of October 26, 2026
Quality Technician roles in the US: typical posted base $51k–$70k.
Median of the low and high ends of 24 live postings that list pay, out of 439 quality technician openings in the US, read from manufacturers' own careers sites.
Florida plant jobs report →Pay by team and state →What moves pay →
How this role compares
Against 14 other live quality postings in Florida.
- Experience asked
- Not stated
Similar roles usually ask 2+ years.
Skills these teams ask for most
- ✓ FDA / GMP 47%
- ✓ Team leadership 47%
- Root cause 33%
✓ = this posting asks for it too. % = share of similar postings that mention it.
At a glance
Pulled from the posting text. If it's not listed here, the posting didn't say.
How to get in at this plant
Five moves over a week or two. The first one takes ten minutes.
- 1
Pick 2–3 people on the Quality team at Pero Family Farms Food Company LLC
Engineers who joined in the last year or two reply the most. Use the team search on this page to find them.
- 2
Send a short, curious note
One real question about their work. No favors yet. Each person gets a different note, written for this role.
- 3
Turn a reply into a short call
Questions worth asking about this team:
- What does a normal week look like on your team?
- Which standards drive the work here: ISO 13485, IATF 16949, AS9100?
- How much of the job is customer complaints versus prevention?
- How does off-shift and weekend coverage work?
- How did you land the job? What stood out in your interviews?
- 4
Apply with someone vouching for you
If the call went well, ask whether they’d pass your résumé to the hiring manager. Send your résumé link, apply that day, and let them know.
- 5
Bring proof to the interview
One page of before-and-after numbers from projects you led: scrap, OEE, cycle time, cost. Plant managers hire on results.
Full description from Pero Family Farms Food Company LLCAs posted on their careers site.ShowHide
Job summary
It is the Quality Assurance/Quality Control Technician's responsibility to ensure compliance with all relevant regulatory
requirements
and guidelines, ensure compliance with all customer expectations, internal quality, and Food Safety Standards and Policies.
requirements
are met
- ✓To effectively operate chlorine pumps, sanitizing outlets, and performance of testing to ensure chlorination wash
requirements
are met
- ✓Sample pulling for shelf life, microbiological, and customer
requirements
- ✓Pre-Operational testing of sanitation to include: ATP testing of surfaces, and evaluations of cleaning practices
- ✓To effectively monitor and test all metal detection units for assurance of metal free production
- ✓Packaging and seal testing, relative to container type – such as vacuum, pressure, or bubble testing
- ✓Calibrations on weight scaled, thermometers, and all applicable testing tools or detectors
- ✓GMP (Good manufacturing Practices) monitoring of operations to ensure foods safe environment
- ✓Color code enforcement; sanitation, organics, allergens, others as required
- ✓Hold and release program
- ✓Rework program
- ✓Shelf-life evaluation and sensory testing as required
- ✓Paperwork filing
- ✓Work with soap’s other cleaning chemicals
- ✓Schedule: 4PM to 2AM/when business ends
- ✓Must be available on Holidays and Weekends
- ✓Other duties as required
Requirements
- ✓Required to stand, sit, walk for long periods of time
- ✓Frequent use of hands for simple firm, grasping and writing
- ✓Occasional bending, stopping, reaching, and climbing
- ✓Occasional Lifting, carrying 5 pounds to 50 pounds
- ✓Occasionally using cutting utensils (I.E Knives, peeler, etc.)
- ✓Exposure to product fumes such as onions, peppers etc.
- ✓Exposure to varying temperatures of 45 degrees or less
- ✓Exposure to chemicals such as chlorine, etc.
- ✓Works overtime as required
- ✓Other duties as required
Requirements
- ✓Food Quality inspection experience, produce experience preferred
- ✓Good communication skills, including basic written and spoken English, to ensure understanding of safety procedures and documentation
- ✓Computer skills –
- ✓Basics: Microsoft Excel, Word, PowerPoint, Office
- ✓Industry Specific: Famous
- ✓HACCP certification or have participated in HACCP training
- ✓Must be able to follow complex verbal and written instructions and be able to work independently to evaluate and resolve Quality-related problems and identify and communicate short term remedial actions.
- ✓Must have a high level of problem-solving skills.
responsibilities
as the company's needs evolve.
Show full description ↓Show less ↑
Description
Title: 2nd Shift QA/QC Technician
Reports To: QA/QC Supervisor
Location: Delray Beach, FL
Type: Full-Time | Onsite | Non-Exempt
Company summary
Pero Family Farms is a market share leader with over a century of dedication, commitment and integrity. Operating since 1908, Pero is the farm trusted by retailers and consumers alike. We are a fully integrated farming operation, with departments that specialize in organic farming, logistics, global supply chain management, national sales operations, food processing operations, and strategic marketing functions. Our operation includes over 35,000 acres spanning across the East Coast of the United States from Florida to New York, with distribution and production facilities in several different states. We pride ourselves in maintaining a strong family heritage and tradition that has been dedicated to quality, innovation, and excellent customer service that has been feeding America’s families for over a century. Our family’s passion for farming remains unwavering, with a vision to continue the tradition for many generations to come, whilst maintaining the reverence and trust it has established with the American consumer. As we expand our offering to include an assortment of organic vegetable options; we have become one of the largest organic vegetable growers in the country and we are looking to grow our workforce family. Join us in continuing and strengthening our position as a market share leader dedicated and trusted by retailers and consumers alike.
Primary functions
- •Inspect inbound/outbound product
- •Take temperature and cultures of product
- •Document all inspections and data as needed
- •Perform assigned tasks related to quality and food safety
- •The QA/QC Technician will be responsible for making sure company products are safe and meet or exceed company quality standards, and fully comply with food regulations.
- •Monitor and enforce organic handling practices.
- •Critical Control Point testing of HACCP program
- •To effectively operate PAA pumps, sanitizing outlets, and performs testing to ensure Organic wash
Company benefits/perks
- •401(k)
- •Health, Dental, Vision Insurance and more
- •Paid Time Off (PTO)
The company (Pero) reserves the right to alter, amend, expand or contract these duties and